Repeats at CCE Albany County, Albany

Preserve the Bounty Series

Pressure Canning Soups and Meats | October 15, 2026 | 5:30 - 8:00 pm | $15.00 Preserving for the Holidays | November 12, 2026 | 5:30 - 8:00 pm | $15.00 Pressure Canning Soups and Meats | October 15, 2026 | 5:30 - 8:00 pm | $15.00 Learn how to safely can these low acid foods using either a dial gauge or weighted gauge canner. We will delve into the science behind the USDA approved methods. Also learn how to dehydrate meat jerky. Bring your pressure gauges to be checked if you wish! Class size is limited. Register by October 14th. Preserving for the Holidays | November 12, 2026 | 5:30 - 8:00 pm | $15.00 We will make several different products-just in time for the holiday season! Class size is limited. Register by November 11th. Register with Karen or on-line: 518-618-5595 | kem18@cornell.edu https://pub.cce.cornell.edu/event_registration/mai...